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For breakfast...salted caramel ice cream, peanut butter ice cream, passion fruit sorbet and more

Tom Winnifrith
Monday 4 March 2013

It is a hard life working at Real Man Pizza for we are switching ice cream suppliers so that we can a) sell only hand made freshly produced product with proven sourcing and b) sell a wider range. And so poor Nigel, Jose (pictured below), Aldo and myself had to sample a range of new flavours for breakfast. Salted caramel was a universally acclaimed winner as was passion fruit in the sorbet class. Peanut butter ice cream won three votes from four while hazelnut ice cream got a gold star from Aldo and so it is in. As of the end of this week we will be offering a choice of 16 ice creams (Cinnamon, Honeycomb, Salted Caramel, Milk Chocolate, Vanilla, Root Ginger, Peanut Butter, Rum and Raison, Hazelnut, White Chocolate, Pistachio, Dulce de Leche Granizado, Strawberry, chocolate chip mint and Irish cream), and 5 sorbets ( Passion Fruit, Lemon, Raspberry, Orange and Gin n’Tonic). Yum. Yum. Just what the doctor ordered.

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About Tom Winnifrith
Tom Winnifrith is the editor of When he is not harvesting olives in Greece, he is (planning to) raise goats in Wales.
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