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Countdown to Christmas at Real Man Pizza – 32 puddings produced

Tom Winnifrith
Sunday 10 November 2013

Making three Christmas puddings is easy. But scaling up to make 32? It was fun! Pounds and pounds of currants and then pounds and pounds of sultanas, candied peel and a while pot of mixed spice. Fifteen apples, 45 eggs and six lemons gave in to the cause.

But the real joy was the alcohol. It was an opportunity to polish off a bottle of white rum and a bottle of calvados (apple brandy).



And then to pour into a huge mixing container three quarters of a bottle of Italian brandy and the same amount of Masala wine (a drink a bit like sherry). Our Christmas puddings will have a bit of a kick.

As a bonus there are a few of our 32 which post steaming have been left to rest for a few weeks with a healthy dose of Shetland vodka to add to the mix – they will be serving a special purpose.

What do 32 Christmas puddings look like? Well here are 15 so double up and you might imagine.



We will start serving our full Christmas menu at Real Man Pizza, Clerkenwell's finest Italian restaurant, from December 1st.

For details of that full menu & for Christmas bookings (meals or parties) CLICK HERE

Trade is already getting pretty hectic ahead of December so for a meal, normal or Christmas, at Real Man from here on in we would advise making a booking by calling 0207 242 3246 from 10 AM any day.

 

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About Tom Winnifrith
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Tom Winnifrith is the editor of TomWinnifrith.com. When he is not harvesting olives in Greece, he is (planning to) raise goats in Wales.
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