It is about twelve litres in all and yesterday I decanted the first nettle beer run of the year. The bottles should be ready for Sharestock this weekend but I may well hold back a few for personal use. There is a sweet honeyed taste and I could really get quite into making the stuff. Picking the nettles is a bit of a pain but there is no shortage of them here. And given the price of a pint of normal beer in the Peel of Bells..