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Most Certainly ouzo o'clock - George the Albanian is located at last

Tom Winnifrith
Friday 4 December 2015

After a whole day spent at the Kourounis taverna in Kambos I have finally met up with George, the sprightly 60+ Albanian who leads our olive harvest. I called lovely Eleni at the hospital to see if she had any idea how to track him down. She gave birth to a baby girl yesterday and admitted to being a bit tired but knows she will be back in the kitchen by Sunday and so is gearing herself up. She offered up an idea of where to find George's number.

Lovely Eleni's younger sister, who is really very, very lovely too, called and at about seven tonight in wandered George. In great relief I hugged the man for I was starting to panic. As ever, I bought him a Tsipero and myself an ouzo. And we sat in silence as he speaks not a word of English and my Greek is er...rather weak. But lovely Eleni's very, very lovely younger sister stepped into the breach. We start harvesting at 8 AM Monday. With that arranged, George and I sat in silence once more.

So on Sunday I move up to the Greek hovel. The power works, the internet does not. It will be bloody cold at night and with no shower - the hosepipe option does not appeal at this time of year - it will be fairly tough and I may be rather smelly by this time next week. I guess it gives me an insight into hiow life is in the grim Northern welfare safaris back in England.

Others will have to lead the effort on ShareProphets next week for I am committed to playing a full part in the harvest and so completing it in less than five days this time so that I can get back to the Mrs and the cats as soon as possible. Of course vreki can stop play. But at last I feel we are ready to go.

With that to celebrate I am back in Kalamata at a nice little restaurant for some tzatziki followed by calamari washed down with a large ouzo or three. The place is the best little eating house on the winter seafront even if it does not allow smoking. Perhaps that rather un-Greek health fascism explains why last night I was 100% of the customers and on a Friday night am 33% of the clientele.

I take it all back. The waiter has just rushed outside to tell me that, notwithstanding the no smoking signs everywhere, I can smoke inside. Okay the restaurant Katalenos on Navarino Street is perfect.

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About Tom Winnifrith
Tom Winnifrith is the editor of When he is not harvesting olives in Greece, he is (planning to) raise goats in Wales.
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