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Farewell to the Greek Hovel & Kambos - 240 trees and out

Tom Winnifrith
Sunday 3 June 2018

I have just enjoyed a cracking lunch of beef in tomato sauce and peas at Miranda's in Kambos. Actually it is not called Miranda's any more as it has a new owner but I stick with the old name. The prices have not changed. That will be 5 Euro.

I have also downed two litres of water after pruning twenty more trees up at the hovel.

Skipping, okay I exaggerate a bit, up and down the terraces to the most snake infested long grass, in the far reaches of the hovel's lands, was tiring work in 30+ degree heat. I am shattered and must return to Kalamata soon to wash my trousers which contain ten days of sweat and blood - from when I cut my hands and arms on saw or frigana. I wipe them on my poor trousers which now feel like cardboard and carry on. Anyhow the Mrs suggests I wash them before returning home. I say suggests but it is not in an optional sort of way.

So I have pruned 240 trees and there are, perhaps, a dozen more in the furthest reaches that are un-pruned. I shall tackle them next month. I have far more trees than I thought. Four years agon on prune one it took three days and Foti the Albanian trousered 210 Euro. There are more trees now thanks to the ones that we discovered as we cleansed the frigana forest. Okay it has taken me ten stints of a couple of hours a day but it has not cost me a cent. I feel good about that.

Now its farewell to the folks in Kambos and back to the bloody UK. Next time I come here the hovel will have a roof, ceilings, more doors and windows and a bed in the snake proof bat room. And I shall therefore be staying here not in Kalamata. It is all very exciting.

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About Tom Winnifrith
Tom Winnifrith is the editor of When he is not harvesting olives in Greece, he is (planning to) raise goats in Wales.
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