16 hours ago
Early next week, an early Christmas treat, I bought for myself, arrives here at the Welsh Hovel. That is to say my gift is two, four foot long, wooden boxes which I plan to fill with sand in which to store surplus carrots, of which I have many, for winter usage. When the shops run out and you are all starving, bring me your gold and I can supply not only beans but carrots. I should, however, say that my carrots get uglier by the day.
10 days ago
The cooking apples from the tree on the lane down to the Welsh Hovel have been dropping for weeks. But now those edible apples in both the old and new orchards are also ripening fast and thus every few days I find myself making another jar of stewed apples and cinnamon to store in the fridge.
12 days ago
My colleague Darren uploaded these photos and reckons what he saw was cherries. Poltroon! Sadly my nine cherry trees are yet to yield much, I have hopes for next year. What you see is from the two crabapple trees in the new orchard I planted in early 2020 and which Joshua and I harvested last week.
92 days ago
I support Northern Ireland so do not give a hoot about the woke prima donnas of the England Football team so as the nation sat glued to the box I carried on working on bringing the lower, old, orchard next to the river back into shape.
112 days ago
When we arrived here two years ago, the grass, ferns and nettles were more than six foot high in bits of the small field above the barns. You could not see the gate fence and chicken shed at the end of the field which separated it from our upper meadow which goes all the way to the churchyard. The glass-filled ruins of an ancient shed just before the chicken shed were hidden from view. I had no idea it existed. What a difference two years makes. This is the field onto which five of our neighbours must look at from their houses and it was one of them who made my week by saying thank you a couple of days ago. So what does it look like now?
249 days ago
Just a couple of snaps from the top inner field where I created the strawberry patch but also planted a second orchard – the first being apple only and down by the river. The trees are a mixture of apples, crab apples, pears, plums and two small fig trees. I have ordered another tree – a rare species but one native to Britain. More on that later when it arrives in the next week or two.
269 days ago
The day is looming when I must consider my New Year’s Resolutions. It is no great shock in that my top few are all to do with being a little bit, no a lot more, healthy. Spending those last couple of weeks with Dad and his death, covid, the second big lockdown here in Wales, the new baby and now Christmas have not been good for my health. The large Christmas jumper given to me by my mother in law is a little tight. I am all too aware of what needs doing. I am 53 in two weeks time and I have a one month old baby so I need to up my game in the healthy living department. It is all very well me considering plans for wind down and retirement but you have to live long enough to get to spend more time with your children and goats.
355 days ago
Well I cannot say this was a major success. The kit says 12 litres of apples should have produced 6 litres of juice. I ended up with about a litre to which I added a bit of sugar and a bit of water. Maybe I should have peeled the pears but the ones our pear tree produced are so damn small! Anyhow, the Mrs, Joshua and I drank what came out and it was okay. Not brilliant but okay. Next up I shall have a go with some, peeled, apples from the hovel and I shall report back on that later.
361 days ago
I harvest not just for myself but for the pensioner couple one house up the lane and 95 year old E one house further up. And so we have a small number of crab apples from the two trees I planted this year – enough for one small pot of crab apple jelly, the last of the damsons for gin and then stacks of cooking apples from the orchard by the river and pears from a tree in the centre of the vegetable patch. Then finally some rhubarb which I planted this year… I have promised the family rhubarb crumble this evening. But I will also be making apple jam, pear jam and maybe a bit of rhubarb and ginger gin.
465 days ago
I already have one orchard at the Welsh Hovel. You have seen it numerous times, underwater, as it runs along the banks of the River Dee behind the formal lawn and the farmyard. The trees there produce vast numbers of cooking apples and, as you can see in the first couple of photos, we will have another glut this year. With five or six trees, if anyone fancies some of these apples, and wants to pop by, be my guest. However I have now spent a lot of time planting new fruit trees.
492 days ago
As it happens, strawberry cultivation used to be big business here in the last village in Wales. And myself, Joshua and the Mrs have been working hard to create a patch here at the Welsh Hovel.